Philippines : Puto Cheese Recipe

Puto Cheese Ingredients :

• 4 cups rice flour


• 2 cups white sugar


• 1/2 teaspoon salt


• 2 1/2 teaspoon baking powder


• 2 cups coconut milk or evaporated milk


• 1 180g Cheddar cheese

Materials Needed:

• Steamer


• Mixing bowl


• Strainer


• Muffin pan


• Measuring cups and spoons


• Wooden spoon or wire whisk

Puto Cheese Cooking Instructions:

• step 1


• step 2


• step 3


• step 4


• step 5

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